×

Hey, if you're liking what you see thus far, how about leaving us a testimonial? wink

This site contains affiliate links for which we may be compensated.
Nam Doc Mai Mun Information

 
 
 

Nam Doc Mai Mun


Nam Doc Mai Mun de Nam Dok Mai Mun is the newest generation of the Nam Dok Mai Mun family which is currently the most sought after because its circulation is still very limited. Elongated in shape with a pointed tip and a much wider shoulder area, the Nam Dok Mai Mun mango is classified as a jumbo mango. Fruit on young plants less than 3 years old, weighing a minimum of 1500 grams, with mature fruit skin that is dark green with a slight yellow tinge. The flesh has a more crunchy texture without fiber and a sweet taste sensation that really bites the tongue, very special for the taste parameters of mango fruit. The flesh of the fruit is very thick because the seeds are thin seeds. In general, the appearance is very similar to the appearance of the Khieo Sawoei Cross mango, but when compared to the Khieo Sawoei Cross, the branches of the Nam Doc Mai Mun mango looks more flexible, with limp leaves hanging down. Apart from that, this mango is recommended to be eaten when still green but can still be eaten when yellow ripe. Graft

Alex Salazar from Tropical Acres Farms wrote on July 28, 2023:

We currently grow the #4, Nam Doc Mai Sia Tong (the “Golden” NDM) and the NDM Mun. The Mun has been the most productive of these, produces fuller size fruit compared to Sia Tong and rarely ever splits. Supposedly it can be eaten green as the other iterations of NDM aren’t typically consumed this way, but I’ve only had it ripe. I don’t find much difference in flavor in any of them personally though I imagine there’s some minute differences.

Photo Gallery Add Your Image


Video Gallery Add Your Video


Member Descriptions Add Your Description


No Contributions Found

Similar Varieties