Aroma: Highly fragrant with a pronounced tropical scent that intensifies as the fruit ripens.
Flesh / Flavor: Fiberless, richly sweet and aromatic with subtle tangy nuances; often described as a classic “dessert” mango taste with balanced sweetness and inviting tropical fragrance.
Skin / Color: Skin transitions from greenish to golden yellow when ripe; flesh is deep yellowish-orange.
Shape: Elongated and narrow-elliptic; smooth and symmetrical with a slightly curved profile.
Peak Availability (Season): Mid-season: typically June to July
Seedling Of: Original cultivar from a chance seedling
Fruit Size:
Medium to large
Tree Size:
N/A
Disease Resistance (Anthracnose & Bacterial Black Spot):
Very Good
