1 FAQ
Orchard & Commercial GrowingHow should a mango packhouse trial a change to its de-sapping line?
Compare the proposed process with the existing one using identifiable fruit lots and equivalent assessment conditions. Record line speed, labor, fruit marking after handling, and the cost of any additional consumables. Check results after a realistic observation period rather than relying only on appearance at the line exit. Approve a wider change only after staff can operate the process consistently and the quality benefit is clear enough to justify its cost.