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Mango FAQ

1 FAQ

Flavor, Quality & StorageDoes adding lime juice make homemade mango salsa suitable for unrefrigerated storage?

A salsa recipe that includes lime describes flavor preparation, not a validated preservation process. Treat the mango mixture as prepared cut fruit and keep it refrigerated when it is not being served. Acidity to taste is not evidence of a shelf-stable product. Make an amount that fits your cold-storage and serving plans rather than interpreting a tangy flavor as permission for extended warm holding.