1 FAQ
Flavor, Quality & StorageWhat is a practical way to thaw mango for a cold dish?
Thaw the amount needed in a covered container in the refrigerator, keeping it separate from foods that could contaminate it. This allows controlled thawing without leaving exposed fruit to warm on the counter. Allow enough time for the package size and inspect the thawed texture before final assembly. Keep any remaining frozen supply frozen rather than thawing the whole batch to obtain one portion.