Aroma: Highly fragrant with a pronounced tropical scent that intensifies as the fruit ripens.
Flesh / Flavor: At green stage: sweet, crisp, and clean without sourness; at ripe stage: fiberless, tender, floral, and sweet with subtle tropical notes.
Skin / Color: Skin is predominantly green throughout maturity, sometimes becoming a pale yellow when fully ripe; flesh is deep yellow and tender.
Shape: Elongated and narrow-elliptic; smooth and symmetrical with a slightly curved profile.
Peak Availability (Season): Mid Season: June through July
Seedling Of: Original cultivar from a chance seedling
Fruit Size:
Small to medium
Tree Size:
Medium
Disease Resistance (Anthracnose & Bacterial Black Spot):
Very Good
